The Versatile Oatmeal

What if you can turn your daily oatmeal into Pancakes ..I tried mine today with the goodness of flax seeds , alive seeds , walnuts and almond or coconut milk. I need to make them lactose free due to restrictions but you can make them with full fat milk too . The secret it to let the crushed oats sit for 10 minutes or so before adding the other ingredients.




Ingredients


11/2 cup old fashioned or porridge oats Made 8-9 pancakes

1 cup milk

1 egg or 1 tblsp flax seeds in 3 tblsp water

1/2 teaspoon baking powder

1/4 tsp cinnamon powder

1/4-1/2 tsp vanilla extract

1/2 tsp aliv seeds - soaked or in a ladoo form

chopped walnuts

Butter or oil for cooking



To prepare


  1. Coarsely grind the oatmeal and soak it in milk for 10 minutes .

  2. Combine all the other ingredients as above .


3. See that it becomes a batter like consistency , you may add more milk or water . Mix very well .

4. Heat a pan with butter or oil and pour the batter to make the pancakes . Let it brown for a few minutes and flip it to brown both sides.


Serve warm with maple syrup or top it with your favourite fried egg!






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