The Versatile Oatmeal
What if you can turn your daily oatmeal into Pancakes ..I tried mine today with the goodness of flax seeds , alive seeds , walnuts and almond or coconut milk. I need to make them lactose free due to restrictions but you can make them with full fat milk too . The secret it to let the crushed oats sit for 10 minutes or so before adding the other ingredients.
Ingredients
11/2 cup old fashioned or porridge oats Made 8-9 pancakes
1 cup milk
1 egg or 1 tblsp flax seeds in 3 tblsp water
1/2 teaspoon baking powder
1/4 tsp cinnamon powder
1/4-1/2 tsp vanilla extract
1/2 tsp aliv seeds - soaked or in a ladoo form
chopped walnuts
Butter or oil for cooking
To prepare
Coarsely grind the oatmeal and soak it in milk for 10 minutes .
Combine all the other ingredients as above .
3. See that it becomes a batter like consistency , you may add more milk or water . Mix very well .
4. Heat a pan with butter or oil and pour the batter to make the pancakes . Let it brown for a few minutes and flip it to brown both sides.
Serve warm with maple syrup or top it with your favourite fried egg!
